Displaying 1 of 1 2020 Формат: Book Авторы: Clark, Melissa, author. Публикация: Dinner in French : my recipes by way of France / Melissa Clark. Издание: First edition. Издательство, дата издания: New York : Clarkson Potter/Publishers, [2020] Описание: 1 volume ; 26 cm Сводная информация: "The new French classics in 150 recipes that reflect a modern yet distinctly French recipe canon, from New York Times star food writer Melissa Clark. Just as Dorie Greenspan brought Julia Child's recipes into the late 20th century, so Melissa Clark brings French cooking into the 21st century. Now, as one of the nation's favorite cookbook authors and food writers, Melissa updates classic French techniques and dishes to reflect how we cook, shop, and eat today"-- Provided by publisher. Примечания: Includes index. Содержание: Eggs -- Cheese -- Salads -- Soups -- Quiches, tarts and savory pies -- Fish and shellfish -- Chicken and other meats -- Vegetables -- Tarts, pastries, and cakes -- Fruit, mousses, puddings, souffles, candies and ice creams and beverages. Темы: Cooking, French. Жанр: Cookbooks. ISBN: 9780553448252 (hardcover) 0553448250 Контрольный номер: 1838421 Локальное наличие:25 (of 29) Доступность системы:25 (of 29) Подача запроса Добавить в мой список Пользоваться совместно Expand All | Collapse All Map It Крупное изображение обложки Наличие Вид со стороны библиотекаря Предложения и другое Displaying 1 of 1
