Displaying 1 of 1 2021 Format : Book Auteur : Baz, Molly, author. Titre : Cook this book : techniques that teach & recipes to repeat / Molly Baz. Autre titre : Techniques that teach and recipes to repeat Édition : First edition. Éditeur, date : New York : Clarkson Potter/Publishers, [2021] ©2021 Description : 303 pages : illustrations (chiefly color) ; 27 cm Résumé : A new kind of foundational cookbook, this thoroughly modern guide to becoming a smarter, faster, more creative cook serves up clear and uncomplicated recipes that make cooking fun and will inspire a new generation to find joy in the kitchen. Remarques : Includes bibliographical references (page 295) and index. Contenu : Introduction -- Getting dialed. Equipment ; Stock that pantry! -- How to make food taste great. I love salt ; Building flavor ; Molly's golden rules -- Recipes. Chicken licken ; Beef, pork & lamb ; Seafood ; Eggs ; Noods ; Grains & legumes ; Salading ; So many veggies ; Soup ; Snack attack ; Baking -- Zhoozh it! Sujets : Cooking. Genre : Cookbooks. ISBN : 9780593138274 (hardcover) 0593138279 (hardcover) Numéro de contrôle : 1894675 Disponibilité :0 (of 1) Disponibilité du système :36 (of 42) Déposer une demande Ajouter à ma liste Partager Expand All | Collapse All Map It Grande image couverture Disponibilité Aperçu du bibliothècaire Suggestions et plus Displaying 1 of 1