Includes index.
Edition statement taken from dust jacket.
"This is a Borzoi Book"--Title page verso.
Revised edition of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st ed]. 1961-1970.
Volume 1 of a 2-volume set (ISBN 9780394401782 ; 0394401786).
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