Displaying 1 of 1 2012 Format: Book Author: Myhrvold, Nathan. Title: Modernist cuisine at home / Nathan Myhrvold with Maxime Bilet ; photography by Nathan Myhrvold, Melissa Lehuta and the Cooking Lab photography team. Edition: 1st ed. Publisher, Date: Bellevue, WA : Cooking Lab, 2012. Description: xxv, 379, liii p. : col. ill. ; 34 cm. Notes: "This book focuses on cooking equipment, techniques, and recipes"--P. xvii. Has compainion volume: Modernist cuisine at home. Kitchen manual. Subjects: Cooking. Food. Gastronomy. Molecular gastronomy. Genre: Cookbooks. Other Author: Bilet, Maxime. Lehuta, Melissa. Cooking Lab. ISBN: 9780982761014 Control Number: 1145377 Local Availability (physical copies):0 (of 0) System Availability (physical copies):1 (of 1) Place Request Add to My List Share Expand All | Collapse All Map It Large Cover Image Availability MARC Record Suggestions and more Displaying 1 of 1